Review of Rachel's Kitchen

Took a monorail from another terminal because this place had good reviews. When I got there the food looked good but the man working there said there is cross contamination and if you have Celiac you shouldn’t eat there. Why even offer gluten free????

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu