Review of Rafters Smokehouse

I called ahead for a ski trip to Crystal mountain. The executive chef emailed me and said he would accommodate my kids gluten sensitivity (similar to celiac). He said he would put a pot of oil on the stove and fry separately. My boys had burgers and fries. Staff was waiting for us when in came in and was aware of our situation. They seemed very knowledgeable. Food was fantastic and the staff was super helpful. I can’t speak to anything other than burger and fries but my kid was super happy.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent