The first thing our waitress said when we sat down was “does anybody have any allergies?” As far as safety goes I was very impressed, plus everything they make fried can be made gluten free (with a dedicated fryer)! Our waitress was very knowledgeable and still double checked everything we ordered. Other than that, the service was just fine. About half of what we ordered I’d describe as good not great, however I would highly recommend the fish and chips and the nom nom wings. Something else to note, there was live entertainment which was very enjoyable.
— Very
— No gluten-free information on the menu
— Most/All
— Average