Appreciate the manager coming out to confirm my choices (also there is a GF menu even with dessert) but felt like the food wasn't good. I got the sirloin, mashed potatoes and veggies. Steak was super tough and sides were cold . I know they are sister restaurants to T-Rex and prefer that place better. Both take good care of allergies though. The pasta sounded good but I try to avoid dairy too.
— Somewhat
— Separate gluten-free menu
— Some
— Below Average