In a word...delicious. The waitstaff were very knowledgable about gluten free options. I started with the bacon Apple salad which was very good and refreshing. For dinner I had the glazed seared tuna with carrot ginger purée. It was amazing! Dessert did not disappoint either; a gluten free white chocolate mousse cheesecake. Very rich and quite a treat! I'd recommend this place to anyone, not just a celiac.