We had an exceptional experience here. If you can work past the difficult to maneuver multi allergy menu...they will be able to create a safe gluten free (and dairy free in our case) meal for you. Our waitress went above and beyond to make sure we felt comfortable that our daughter had safe food. She really enjoyed her grilled scallops, baked potato, and steamed broccoli and the best part...no reaction!
Yes
My salmon and loaded baked potato were incredible. However, it took an hour to get our food. I don’t know if that’s a fluke or no.
Also, it is so hard to navigate the allergen menu. It would be nice if they could label on menu.
— Very
— No gluten-free information on the menu
— Some
— Good
Notify waitress about allergies and gf, "ask chef to prevent cross contamination". I ask for specific meals specify specifics: no onions no garlic no soy no eggs (anything I can't have can't be on the grill. My meal is: Broiled Trout with no seasoning, or snow crab, baked plain potato (no butter, only canola oil on the side), orange slices on the side. No salad
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Haven’t had an issues after eating. I do only order the endless shrimp. I get the scampi and grilled skewer. They do have an online allergen menu though. All wait staff seem to understand what the allergy is and never seem to frustrated about it.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
I clearly stated no gluten or dairy. My salad came out with croutons. Waitress was not knowledgeable and did not seem to take my intolerances seriously when i ordered. No gf menu except they hand you an allergy guide to go through.
— Not at all
— Separate gluten-free menu
— Not Much/None
— Poor