They have gluten free options. You just have to ask and they give you a different menu.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
I ordered the Lobster, Shrimp & Salmon Signature Feast with mashed potatoes and steamed broccoli. It was labeled as gluten free on their allergen menu, and I didn’t have any reaction!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I just came here for snow crab legs and was not disappointed. The server was extremely nice and was able to provide me an allergen menu that touched on all allergens. We got our food very quickly. I would recommend if you are trying to find crab legs in the area.
— Separate gluten-free menu
— Some
— Good
The server was very attentive and said she would have the cooks change their gloves, etc. I had shrimp cocktail and scallops as appetizers and grilled trout, coleslaw, and a baked potato. It's been several hours and I don't feel any symptoms. They do not have a separate menu, just a list of what allergens are in which dish. We went there to celebrate a family member's birthday and I was pleasantly surprised that it turned out OK for me (Celiac).
— Somewhat
— No gluten-free information on the menu
— Some
— Good
My wait staff was personally very knowledgeable, directed me away from items with unexpected gluten. Mashed potatoes are glutinous, some cream sauces are glutinous. I had the shrimp cocktail, garlic shrimp skewers, baked potato with cheese/sour cream/chives/butter toppings, and the house salad with ranch, no croutons. I had no effects from it, and that includes my server asking the chef to be careful with my food. She even brought it out separately from the rest of the table’s order. It was so nice to have someone volunteer to be more careful with my food than I would have requested.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Average
No separate gluten-free menu, only a notebook with a spreadsheet explaining which items have allergy ingredients. Service was fine, I had a steamed lobster with a baked potato and broccoli. Expensive but safe.
— No gluten-free information on the menu
— Not Much
— Good