100% of 3 votes say it's celiac friendly

Top Reviews


Celiac

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 2 weeks ago read full review

Overall Rating

Review


Not cheap, but it was a superb experience and a godsend when I was stuck at the hotel. They take allergens very seriously and even sent the chef out to talk to me. I was very happy with the precautions they took. I ate two breakfasts and one dinner there. The food was good and I felt good afterward.

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Great experience two nights in a row. Not a ton of options, but it was safe!

Celiac friendly?

Yes

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Gluten Free Menu

Categories

  • Bar
  • Hotel
  • Restaurant
  • Seafood

Photos


Salmon and potatoes at outdoor fireplace seating
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More Reviews


Not celiac

Overall Rating

Review


The gluten free food was clearly marked, but they brought us bread, my boyfriend's food (steak, rice and plantains) was flavorless, they sat us in a cold area near an unworking heater when several tables near perfectly functioning ones were available and we had to wait for the hostess to Acknowledge or seat us, then service was also slow for food that was twice as much and half as good as our choice the night before we wouldn't go back.

Updated 3 years ago read full review

Celiac

Overall Rating

Review


Menus are marked as to what is gluten free. Unfortunately with it being California and everyone on a gluten free diet, I did have to explain that I had Celiac and discussed cross contamination issues. There was a small issue with my dinner but they were more than accommodating and the chef even came out and circled what I could have on breakfast and lunch menu when they learned that I was staying at Hyatt. Couple sitting behind us said they were availing gluten and ordered off of gluten free menu and then proceeded to order sourdough bread. This is why I needed to really emphasize that I had Celiac.

Celiac friendly?

Yes

Updated 5 years ago read full review

Overall Rating

Review


Red Marlin saved my week! Very attentive to my need of both gluten free and dairy free.

Celiac friendly?

Yes

Updated 5 years ago read full review

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