Red Robin

I ordered a gluten free burger with a salad. The salad just had oil and vinegar as a dressing. The restaurant was very, very busy and while the server was extremely helpful and seemed to understand the severity of my celiac, I got very ill. I asked for no Mayo on my burger and my first burger had Mayo so I had to send it back. The second one came out much faster and I think they were in a hurry and there was cross contamination. It was a rough night. ☹

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

I eat here about once a week since celiac options are limited near me. Staff always does an excellent job. As a sensitive celiac, I’ve never gotten sick.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Make sure to review allergen menu online before going to restaurant. The wifi is not good for the app fluten free menu they have. The manager Lori was very helpful on the phone at this location. This location has a dedicated fryer, so you can order FRENCH FRIES. Also the Red Robin seasoning is gluten free.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers delivery

Been here twice and did not feel sick afterwards. I don't try to make many changes to my order...I try to pick items that have very little to change to make safe. The restaurant is often very busy but the staff do seem to listen and work hard to keep my meals really gluten free.

Cheeseburger was amazing and loved that I was able to have French fries

Celiac friendly?

Yes

Our go-to gluten- free restaurant. We all love it and feel safe eating there because of their dedicated gf station in the back with dedicated fryer. We have never ever had a contamination issue here.

Celiac friendly?

Yes

Want a gf burger and sweet potato fries? This is your place! Ask for the GF menu, sit back and enjoy.

Celiac friendly?

Yes

love red robin!

I have typically not gotten sick from this location's gluten-free burgers and fries. However, I did get very sick when I tried their Southwest Salad. I recently acquired a NimaPartners gluten sensor and tested the gluten-free Madlove Burger, fries, and garlic aioli, all of which tested as gluten free, so this location is pretty safe for those with celiac or other gluten intolerances, but it does seem to be based on a number of factors, such as what you order, when you go (if you go during peak hours, there's probably a higher likelihood of contamination), and staff knowledgeability. I''ve had positive experiences here the majority of the time.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free fryer
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers delivery
• Offers online ordering

They have a tablet where you can check whatever food restrictions you have, which is nice. GF options are sort-of there, but you have to click through everything because it’s really more of a menu where it crosses out what from the menu item you can’t have. So for example, the pizza option was basically sauce and toppings after it crossed out the crust, etc. The menu doesn’t list fries as GF under “sides,” so I was hesitant. All burger/chicken items (which you can get made with lettuce or a GF bun) say there’s a possibility for cross contamination. But the server said they toast the buns in a toaster vs on the grill, so there shouldn’t be cross contamination from that. Not sure what else they put on the grill though. She also said they have a dedicated fryer for fries.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I had 1 bad experience where I got sick. Decided to give them another chance because I love burgers and fries. The next time was much better...no issues!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I embarrassingly eat here three or four times a month. The GF menu is a small QR code on the bottom of the menu. You can put in any of your allergies or sensitivities and it’ll provide a menu with what will suit your needs. We typically get the same waiter and he is awesome! One of the few restaurants I feel safe eating at.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good with other allergies
• Offers online ordering

This restaurant displayed blatant disregard for my health and safety. I ordered my burger gluten free and provided the allergen notice. Under the layer of my chips was a full layer of croutons! This was no accident. Never again!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all