Review of Red Robin

1313 Foothill Drive, Salt Lake City, UT 84108

Overall Rating

Review


Wonderful! It’s interesting how each Red Robin does things a little different. This one brought out fries right as we sat down, like as an appetizer. They weren’t from the dedicated allergen fryer, but I let the server know about my gluten issues, and she immediately went to get me some fries from the dedicated fryer. She was also knowledgeable about what had gluten. Their campfire sauce (like smoky fry sauce) is not gluten free, but she brought out ranch for me if I wanted it. I got the Monster Cheeseburger with a wonderful gluten free bun. I asked for No Mayo, just in case they were dipping from a large container that also spreads on regular buns (no idea if that’s actually the case). Everything was amazing, and I added extra Red Robin seasoning to my fries because it’s labeled gluten free. Wonderful meal, and I didn’t get sick.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 years ago