Review of Red Robin

We made our first trip out to eat since my wife was diagnosed. The gf menu was on an iPad. As soon as the waitress saw the iPad she asked if we had an allergy and what it was. I said my wife is allergic to gluten. She explained that they offered a gf bun and that the fries were in a designated fryer and the food was prepared in a designated area. She made my wife feel a lot better because she was knowledgeable. She even asked her manager where they get their gf buns. Our experience was a really good one.

Celiac friendly?

Yes