Wonderful place to eat. I had the asparagus mushroom gyre omelet with hash browns and gluten free raisin cinnamon bread(from the local GF 3rd coast bakery). My husband said the western omelet was very good too. Staff was knowledgeable about gluten free asking me if it was an allergy or preference. They also asked if I had any other dietary restrictions. We will eat here again. After eating there are nice unique shops to browse in the building.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent