I called in before going and the staff assured me that I would be well accomodated and that I just had to tell the wait staff that I'm Celiac before ordering. We got the tasting menu and our waiter did an incredible job in describing what I could and I couldn't eat. Instead of pita, he gave me a plate of cucumbers and tomatoes. (Make sure to grab a good glob of the mezzes before your non-Celiac friends dip their pita in). Overall I had a very enjoyable and safe meal! I would definitely go again.
— Very
— No gluten-free information on the menu
— Some
— Excellent