Review of Restaurant Alep

Le personnel est très aux faits du menu et de la présence du gluten. La cuisine a un espace dédié pour les pitas, les risques de contamination croisée sont bas. J’ai visité le restaurant plusieurs fois sans jamais avoir de problème.

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Staff is very knowledgeable about gluten. The kitchen has a dedicated space for bread and pitas, so cross contamination risk is low. I went to Alep on several occasions and never experienced issues.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent