Restaurant Anthos

Tucked away off the beaten track. Lovely restaurant, great staff and amazing food. Highly recommend. One of the owners has coeliac so they know they’re stuff. Try the baked feta, it was really yummy

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Excellent dinner at Anthos restaurant. The owners were lovely and help to find GF options in the menu, gave us some GF bread. The menu was convenient as well for vegetarians. We spent a very nice time there and recommend it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for lunch
• Good selection of healthy options
• Good vegetarian options
• Offers outdoor seating
• Reservations recommended

La proprietaria è celiaca, quasi tutti i piatti sono senza glutine o adattabili, eccetto la pasta.

Hanno pane e i dolci sono fenomenali!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for lunch
• Good selection of healthy options
• Good with other allergies
• Offers outdoor seating
• Reservations recommended

Excellent food and great service. We were the second people there when it opened at 6pm so maybe it was faster because we were early and it wasn’t yet busy. Kind of pricey but good value for fresh seafood and decent portions. Gluten free bread is Schar brand, tasted really good with the sauce my fish was in and the fennel soup they serve with the bread before the meal. I had sea bass with vegetables. Most things are or Can be made gluten free. The wife who owns it has celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Ottimo ristorante di pesce in bella vietta In zona centrale Corfù Town. La proprietaria che serve anche ai tavoli è celiaca, preparata e disponibile. Per un celiaco come me non è facile mangiare fuori casa soprattutto all'estero. Qui mi sono sentito tranquillo, tutti i piatti ed i condimenti sono senza glutine. Solo la pasta non lo è. Ottima esperienza.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The food here was excellent! We had the Greek salad, Corfu Bianca and two different desserts. There was also gluten free bread that was light and fluffy. I can’t say enough good things about this place. One of the owners has Celiac so they are really knowledgeable and there are lots of options on the menu. The desserts are all GF and really yummy. Would absolutely go back here!

Celiac friendly?

Yes