We really enjoyed this restaurant. The owner, Anna, is a wonderful hostess. She is GF and takes great care to ensure her guests have a delicious and safe meal. She speaks English so no worries about any misunderstandings. We loved the confit de canard, risotto with salmon and the Dorade (fish). There are several gf dessert options. We tried the Vacheran which was light and refreshing. Fun decor and music. We will be back!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent