Review of Restaurant Le Saotico

Owner has celiac and is very nice. They could make almost anything on the menu gluten-free except fried things and pastas, which was only 4 or 5 dishes out of plenty. Food was amazing and fresh. Felt very safe and owner took over our table bc of GF and spoke English very well.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent