Favourite gluten free restaurant - excellent food and very safe preparation since the Chef is celiac too.
— Very
— Most/All
— Excellent
Excellent & safe. I was told the chef is gluten sensitive which is why the menu is mostly gluten free, even the desserts
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Was told the entire place is gluten free.
The only exception is the schnitzel because they're aware that regular breadcrumps are better at making the crust compared to gluten free ones but they can make the schnitzel gluten free.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good
Really really good gourmet restaurant where celiacs can feel absolutely safe. The experience is worth the price! We had an absolutely amazing three course lunch.
— Very
— Most/All
— Excellent
Fantastisch, gutes Essen, hochpreisig, aber wirklich gute Qualität. Der Koch hat selbst Zöliakie daher sind fast alle Gerichte auf der Karte glutenfrei. Sie backen auch selbst glutenfreies Brot. Unbedingt den Kaiserschmarrn als Nachtisch probieren, wenn man nicht alles schafft, wird es auch gerne eingepackt. Immer wieder gerne!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Perfect gf Schnitzel. It costs a hell of money, but you get excellent food in return. Staff absolutely familiar with celiac disease. Perfect service. Love it.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Amazing food and everything is / or can be prepared gluten free! Nice atmosphere and the taste is so good. Very cautious when it comes to gluten intolerance.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Perfect for high end delicious food and perfect if you have celiac disease. Every waiter is trained on celiac disease and knows everything about gluten-illnesses. We felt extremely welcome and comfortable.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Upscale restaurant with all items on the menu being either gluten-free or can be made as gluten-free alternative. The cook is gluten-sensitive and knows a lot about celiac’s disease as well. For celiac‘s: Please mention when ordering as they will prepare your food in a separate dedicated space to avoid cross-contamination.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent