We asked for a GF menu and our waitress said they discontinued it because they sometimes have to make substitutions and cannot guarantee GF. Sigh. We've eaten here once before so we decided to make our safest choices, take the risk and eat. We ate ribs, pulled pork and brisket with the mild BBQ sauce, corn and coleslaw.
The food was good and after a few hours neither my son nor I have had any symptoms of contamination. We probably won't return though. Sad to see so few safe GF options between between Dallas and OKC.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Excellent