Excellent Bakery! My husband has celiac, and my youngest son is anaphylactic to eggs and soy…best bakery and sweets we have had! You can’t even tell the difference from foods that have gluten, egg or soy! We find this our biggest struggle going out to eat - finding and ENJOYING the taste of gluten free (and egg/soy free) baked goods. This place is a must!
— Yes, the establishment is dedicated gluten-free
— Excellent