Review of Ristorante e Pizzeria Sapori

Gluten free pizza and pasta options. My husband got the gluten free fettuccine bolognese and I got the marinara gluten free pizza. Crust was better than some I’ve had in Italy. Has a thicker dough and crunchy crust which was nice. I was not a huge fan of their marinara sauce. They also brought gluten free bread to the table. After having MaMaEat in Rome, I’m forever ruined because nothing else measures up. I would not put this crust or pasta anywhere near the level of amazingness that is MaMaEat

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average