Probably the best GF pizza we had on our whole trip! Super friendly staff, great choices and just amazing food!!
Ordered the GF Margherita pizza and a GF bruschetta on GF focaccia. Despite the great reviews, I did not like the pizza at all. It had the taste of a dough-ey frozen pizza to me. The GF bruschetta was very good however and very fresh tasting! There are far better GF places in Venice.
The pizza was delicious and the staff certainly seemed knowledgeable of gluten free and coeliac Disease, the pizza that I had (egg and bacon) was delicious. However I have since had a reaction, I suspect there may have been cross contamination in how the pizza was cooked.
The staff was amazing and very kind in regards to my need to be gluten free. We ordered a cheese plate for an appetizer, knowing I was gluten free, our wait staff brought out GF focaccia. Everyone at the table (all non GF) thought it was delicious! I will definitely be returning when I come back to Venice.
Had a great lunch here with my husband. We split a GF pizza and carpaccio—perfect amount for lunch. I personally loved the thick, fluffy pizza crust. Note that the pin drop is slightly off where the restaurant is actually located. Walk around the little plaza and you’ll see it.
I had the gluten free Diavola Pizza and wasn’t all the impressed with the crust. I like a very thin crispy crust, but this crust was very fluffy and moderately thick. For dessert I had the Panna Cotta, and that was this places saving grace for a good rating. It was sooooo delicious!! The staff is very knowledgeable of gluten and will answer all of your questions.
The gluten free pizza crust is so good we had to ask if it was gluten free bc we were concerned it wasn’t.
Good staff - strong knowledge of gluten free - celiac friendly - the food is okay not the best but the crust is homemade for the pizza