Review of Rocco's Tacos and Tequila Bar

Wait staff seemed knowledgeable and assured us of safety. Unfortunately my daughter was sick immediately with severe stomach pains and vomiting. She had chips, salsa, guacamole and quesadillas on corn tortillas. We were told the chips were made in a separate fryer and the quesadillas would be cooked in a separate space on the grill. Please be careful. Not celiac safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu