Review of Rock Inn

The food here was really good overall —salmon was amazing, elk sausage and gf toast were good. The waitress had celiac and double-checked the gf status of a dish. (It was the corn dip appetizer that appears on the gf menu: turns out the chips are cooked in a common fryer. I so appreciated that she checked, but I’m not sure another wait person would know to check.) The only issue was my salad had tiny crouton crumbs. The waitress was apologetic, and we switched to green beans. I don’t know if croutons were taken off or the salad prep are is such that crumbs could get on the lettuce. I would have given this charming place full of character five stars.