Review of RockCreek Seafood & Spirits

Although it is quite pricey and you shouldn’t dare offend the chefs by asking for any substitutions (if you’re like me and have a lot of other food sensitivities due to celiac disease + the longevity of non-diagnosis), it is absolutely delicious.

Outside of vodka-based drinks, I’ve been safe with the Woolly Bugger (delicious) and the Rio Marie (yummy-delicious).

I’ve tried the prawns sans bread and tend to keep getting the Ribeye because it’s so mouth-wateringly delectable—I have been fine after with both.

The chefs and servers have all been knowledgeable and take extra precaution to make this a safe dining experience again and again.

I highly recommend trying RockCreek whenever you’re in Fremont!

Celiac friendly?

Yes