Much of the menu is marked GF, but most of the options are fried in the same fryer as the gluten battered rock cod. So most of the options are not appropriate for a Celiac or someone who reacts to cross contamination. I got the brisket tacos, which were good, but $18 for 3 tacos on tiny 2.5" diameter tortillas felt a little ridiculous. I left still hungry.
Oh, and the menu on the website is not current, just an FYI.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
I never write bad review for restaurants, but this was a very disappointing experience. We had terrible service. Our waitress did not check on us one time. We had to flag her down after 20 minutes to merely get water. She knew nothing about the menu Or gluten free. Drink service was slow, it took 20 minutes for them to arrive after ordering. The food was ok, but not great. I was very surprised after reading so many positive reviews. We will not be returning.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Average
The best GF meal I’ve ever had! Most of the menu is gluten free (clearly marked) and our waitress was amazing with all of my questions. The GF clam chowder and GF garlic bread were to die for. The GF fried Brussel sprouts were insanely good. They even had GF dessert options. Such a wonderful experience for anyone but especially someone with Celiac Disease.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
One of the owners is Celiac, and while the fryer is NOT safe, they have tons of legit options for us Celiac people! 🙂 I tried the pulled pork sandwich (gf bun substitute, no fries), and one of their gluten free beers. They also have several safe cider options. TRY THEM! They were so great, I’m raving and relieved. 😂
— Very
— Most/All
— Excellent
Great food and knowledgeable staff. Can't ask for more than that. The Owner has Celiac Disease, and the primary menu is coded to show gluten free items, Introduced me to a new gluten - reduced beer. love it
Yes
Delicious Southern Comfort Menu with local ingredients and many gluten free dishes and substitutions. The chef is gluten free too and can make recommendations although the menu is very navigable.