Review of Roja Mexican Grill

My go-to, Celiac friendly Mexican Restaurant in Omaha. They have a dedicated fryer for their corn chips and fried corn taco shells and tostada shells. All of the other fried items are made in a separate fryer away from the chip/corn shell fryer. I've never been glutened here and I eat here almost every week since I found out I needed to be gluten free, CELIAC safe. They have a separate gluten free menu, and many vegan options, their vegan taco "meat" is also gluten free, the vegan green chili chick'n is not gluten free and neither are the vegan shrimp, black beans are gluten free, refried beans are not, but the Mexican rice is gluten free, andgreat. Sunday is Happy Hour all day, so that's great. Yay, a Mexican Restaurant where I can eat the chips and salsa and have crispy vegan gf tacos!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers outdoor seating