Romano's Macaroni Grill

4 ratings
$ • Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options may be available.
33% of 3 votes say it's celiac friendly
2111 N Squirrel Rd.
Auburn Hills, MI 48326-2351

Top Reviews


Celiac

Overall Rating

Review


2 items on the whole menu that had no wheat.

Updated 2 years ago read full review

Not celiac

Overall Rating

Review


They got rid of their gf pasta and gf menu.

Celiac friendly?

No

Updated 6 years ago read full review

Celiac

Overall Rating

Review


Nice selection of gf options. Great allergen menu that lists out every possibility. Knowledgeable staff. Most importantly, yummy food!

Celiac friendly?

Yes

Updated 8 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • None Listed

Categories

  • Late Night
  • Restaurant

Photos


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More Reviews


Overall Rating

Review


Several dishes with gluten free pasta available. Nice presentation and the kitchen send out the gluten free dish separately to avoid cross contamination.

Updated 9 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


Super knowledgeable staff. A little pricey but definitely worth it.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac

Overall Rating

Review


If you have Celiac Disease this is not the restaurant for you. Even the non gluten items like steak and fish are still grilled on the same surface as the bread. Our waitress was very helpful, but this establishment is not set up for gluten free.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


The gluten-free pasta was the best! Great waiter. She said she could make pasta dish on the menu gluten-free and she stuck to her word

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


So they only really offer a pasta substitute that is gluten free, which isn’t bad and if you have cooked gluten free pasta you know it’s temperamental, which in my case they did a great wonderful job. I was told only 2 sauces were considered gluten free which is a olive oil garlic one, & normal red sauce. I am sure both would be great but not ideal for things like fettuccine Alfredo, or other dishes. But I did opt for their garlic cream sauce since i am gluten intolerant not celiac but it’s been a hour and so far no issues. So i would just say for celiac it’s extremely limited, for gluten intolerance i would say at your own risk. But i very much enjoyed my meal, they made sure to let me know when it came out it was gluten free and if there were any issues they would take it back ASAP. Also they do offer to add sauce on the side if you want to try the sauce out before pouring it over your entire meal.

Celiac

Overall Rating

Review


I asked the waiter about gluten free options and he said “We have pasta, but it is really bad. You don’t want it.” Then proceeded to tell me I should get the regular pasta instead. We walked out. Not gluten friendly at all!

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