The staff were very knowledgeable and accommodating. They had several options to choose from, I went with the pork chop which was excellent, but the dessert really made my night. It was a creme brûlée infused with caramel and rum, and it was amazing! They also had a flourless chocolate cake which sounded delicious too.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent