Food was really good (I hadn’t been here for a few years and since I was diagnosed with celiac)! The wait staff was very knowledgeable and a lot of the food is gluten-free or could be modified. Make sure you ask if it’s gluten-free versus celiac safe. For example, the fish and chips is gluten-free but it’s fried and a shared fryer.
— Very
— No gluten-free information on the menu
— Some
— Excellent