Review of Rootstock & Vine

Fun start with the Chef's choice on meat and cheese board & a Very nice Spanish red wine ---

Pleasantly surprised with 'the stuffed pear salad'---

Wrapping up with a good flank steak---

Service team will diligently support gluten free requirements ... Good variety from starters to deserts----

The non food highlight was a enjoyable conversation with Chef Todd

Celiac friendly?

Yes