Rosa's Café & Tortilla Factory

Order wasn’t correct but the part I could eat was good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Mexican restaurants can usually serve gf items without cross contamination. I was given a printout of gf items but not willingly. I didn’t ask enough questions ahead of time, and ended up not eating because all of the corn tortillas for tacos were cooked in the same fryer as flour. Staff was not helpful, and certainly didn’t care if they had my business or not. The gal I was with is not celiac, but said the food was not very good so I didn’t miss out. In fact, she left most of hers.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

I eat here often and the food I order is gluten free. I always get the 3 taco plate with rice and beans. I think that’s the only GF item.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Dog friendly
• Good for dairy-free
• Good for dinner
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good vegetarian options
• Good with other allergies
• Offers outdoor seating

I ordered a Mexican plate after consulting the gluten free menu. I got glutened…. Not super bad but definitely some cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Manager knew how to print out allergen menu. Staff were accommodating but uneducated.

The enchilada corn tortillas are dipped in fryer oil so ask for it to be dry.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

I went in, expecting there to be gluten free options because I saw a good review on here. I went in and the guy at the counter had zero idea what gluten was- said maybe I could eat beans and salad and laughed at me asking about gluten free options. We left without ordering.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

NO GF FOOD! Menu has lots of choices, but other than risking a taco or chips, nothing safe is available to eat. The establishment did not even know what "Gluten-Free" meant. Shoulder shrugs all around.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor