Definitely not a celiac friendly restaurant. The employees have no training in gluten-free cooking or meal preparation. Yes, they're advertising a gf rice crust but there is no dedicated prep space and the toppings are not gf, according to the employee who helped us. I suspect she had no idea what gluten is and there may very well be plenty of gf toppings but I was too uncomfortable to place an order.
This is my favorite pizza and they finally have gluten free! The crust is made from rice flour. There is only one size offered- small. The crust was crispy and a bit overdone but still very tasty! It reminds me of their "skinny" crust. You can order it in any of their specialty pizzas or just the toppings you like. I got the Maui Zaui! SO GOOD! I hadn't eaten RT pizza in two years & I missed it. There are also different sauce options.