Review of R.P. Adler's Bar and Grill

Very Celiac friendly! The head chef has Celiac and is very conscientious about cross contamination in the kitchen. They don't have a GF fryer, but they have GF bread and pizza crusts. All soups are made GF daily. Wonderful menu variety and very friendly staff - the waitress literally walked me through the menu of what would be safe for me and gave her recommendations. I'll be coming back again soon!

Celiac friendly?

Yes