Some of the best gluten free pasta I’ve ever had! I have celiac disease and was totally fine after eating here. The only drawbacks are that it’s always very busy - you should definitely make a reservation and the staff is a little uppity - they’ve made it awkward each time I’ve come and not wanted to order much. They insist that it’s a family style restaurant and you should order a bunch of things- they tried to tell my husband and I we should order 6 appetizers...! So that’s annoying. But the food is good and safe.
Yes