You can find gluten-free menus on-line, and the tacos are tasty, *but* they have dipped the tortillas in the frying oil more than once and this is *definitely* not safe. If you have an allergy or intolerance, the risk of cross-contamination is pretty high.
Surprisingly good food quality from a chain. Could benefit from a menu which clearly indicated GF, but knowledgable and helpful staff.
Yes
The tacos w bacon in them = yum.
Several tacos can be made gluten free. Tasty and affordable.
Every time I come here I like it less. It used to have solid food, solid service, and the california bowls with chicken were gluten free. Today my girlfriend got cross contaminated by it and had a bad stomach ache. The service has dropped off and food quality isnt very good anymore either. The food is about 1/2 as good as the one in Sautee and the workers there usually are all friendly and smiles with eachother and barely acknowledge/monotone when they talk to you.
Not safe for celiacs
Poor quality
Poor service
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Below Average
NOT SAFE! Avoid this place. They have no idea what is gluten. They fry their rice on the same frier with battered fish.
— No gluten-free information on the menu
I ate the rice here, which other reviews say is contaminated, and felt fine until 26 hours later (celiac). Unclear if I got sick from this or something else.
— Separate gluten-free menu
Never had any issues with corn or keto tacos or bowls as long as you stat away from anything fried.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Their tacos are made on corn tortillas and are extremely delicious. BUT I don’t think their chips are!!! I got very sick after eating here of lunch one day so be careful!
Other than that the tacos are absolutely delicious and would eat here again.
— Not very
— No gluten-free information on the menu
— Not Much
— Excellent