I had the grilled salmon taco dinner (included tortilla chips and refried beans) without cream dressing or cheese. Tacos came with corn tortillas. I also ordered chips and guacamole. I also had several salsas from the salsa bar. I tested the Tortilla chips with my Nima and they tested Gluten Free. However, I still had a gluten reaction after eating here. I have tried several other grilled fish and grilled shrimp tacos here and have gotten glutened here before. I suspect it was either some seasoning on the fish, the salsa bar or cross-contamination. After reading several other reviews on this app where customers also got glutened, it appears that they grill their food on the same grill where they also grill their flour tortillas, so the risk of cross-contamination appears to be quite high. I have not eaten at Rubio's ever without getting sick. I recommend avoiding eating here until they become more conscious of the needs of Celiacs and people who suffer from gluten intolerance. It appears that little to no precautions are made in the food prep to avoid cross-contamination. Disappointing because their food is actually pretty good and relatively affordable. There is one near my work and all the other restaurants are pretty expensive. However, as we all know, the money savings are not worth feeling like crap for several days.
No
Every time I come here I like it less. It used to have solid food, solid service, and the california bowls with chicken were gluten free. Today my girlfriend got cross contaminated by it and had a bad stomach ache. The service has dropped off and food quality isnt very good anymore either. The food is about 1/2 as good as the one in Sautee and the workers there usually are all friendly and smiles with eachother and barely acknowledge/monotone when they talk to you.
Not safe for celiacs
Poor quality
Poor service
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Below Average
NOT SAFE! Avoid this place. They have no idea what is gluten. They fry their rice on the same frier with battered fish.
— No gluten-free information on the menu
I ate the rice here, which other reviews say is contaminated, and felt fine until 26 hours later (celiac). Unclear if I got sick from this or something else.
— Separate gluten-free menu
Never had any issues with corn or keto tacos or bowls as long as you stat away from anything fried.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Their tacos are made on corn tortillas and are extremely delicious. BUT I don’t think their chips are!!! I got very sick after eating here of lunch one day so be careful!
Other than that the tacos are absolutely delicious and would eat here again.
— Not very
— No gluten-free information on the menu
— Not Much
— Excellent