They have a list of the items that they can make gluten free. I enjoyed the filet. It was a good amount of food and was delicious and most importantly, it didn’t make me sick.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?