Review of Rudy's

The person taking my order was attentive and was able to say what was safe and what wasn't. They produced a list of what food DID contain gluten. Meat preparation and gluten containing food appeared to be separate. My concern with cross contamination was slight, but was reduced by the attentiveness of the person taking my order. Overall, it seems safe for diners with celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent