The person who took my order was pretty savvy about the need to be carefully gluten-free. She asked if it was OK if she used the toppings and garlic oil were where you first order, and when I said no, she said she could take my crust to the back and assemble it there, which was perfect. It was delicious!
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent