We were excited to try and wanted to like this place. The menu was promising. Sadly it left a lot to be desired. Service was awful. Our server’s answer to GF questions was, “it’s probably okay”. Sadly not much turned out to be okay. Kombucha is not GF. Fryer is not dedicated which eliminated 90% of GF options on the menu. Ice tea came out after asking 4 times, but tasted like medicine. Pizza was super salty and I am a lover of salt! Best thing I can say is the pizza didn’t make me sick, but I wouldn’t want to eat it again.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Average
I ordered the gluten-free soft pretzels because I read reviews saying not to order fried foods because they don’t have a dedicated fryer. I’ve only had soft pretzels I made myself since I’ve been gluten free and these were as good or better. The dipping sauces offered were also good. I didn’t tell them it was an allergy or I was celiac or anything, but maybe I should have. The food definitely made me sick.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good
People need to be wary when ordering here, even when things are marked GF- their Asian kelp noodle salad was marked GF, but I was told upon ordering that the tofu was prepared in the same fryer as their donuts and therefore was at risk for cross-contamination. Make sure you double check that everything you eat is safe!! I ended up going with the tortilla soup instead as well as the GF pretzels and have had no reaction.
The pretzels were decent, albeit a bit dry. The soup was mediocre, although this could have something to do with the fact that it was tepid by the time I got home to eat it. The GF bread that came on the side was far from excellent.
Staff was friendly.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Average
I went here in Jan 2019 - exciting news they shared at the time specific to this location is that the fryer is now GF only - they used to make gluten-y stuff in them (donuts) and now get that from other places and so it’s the only location with this. That means the cauliflower wings are safe! I would call first/ask in case anything changes tho. My celiac daughter has been twice and no issues - but I definitely ask everyone and triple check everything. If you go in and it’s still a gf fryer please tell them how much you appreciate it so it stays that way - the buffalo cauliflower is dreamy...
They now have a designated fryer. We only had the appetizers, which were great and plan to come back.
I had the cauliflower orange chicken bowl and the cauliflower buffalo wing appetizer. Other than eating too much cauliflower I had no issues.
Yes