Review of Sakana Sushi & Hibachi Steakhouse

I did the hibachi experience. I asked if they had any gf hibachi. The man told me they can make anything gf just to let the waitress know. I got the filet mignon with fried rice. The man cooking it let me know that he would be cooking my food first. They do cook everything on the same griddle. He did keep everything separate but he was moving my food around while cooking the hibachi noodle at the same time so there is cross contamination. He cooked all my food with gf soy sauce. I saw the bottle myself. If you are celiac I would ask them to cook it in the kitchen and you can still enjoy the show.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Offers online ordering
• Reservations recommended