If this were Yelp, I’d give a 5-Star, but since it’s FMGF, I have to give it a 2 due to safety concerns. Staff very knowledgeable and good tastes great BUT most items marked GF are cross contaminated
The good: The toast and waffle have their own toaster and waffle iron, respectively and, although generally customers get their own silverware, they brought my celiac son his own set from the back with his meal.
The bad: the GF tortillas are warmed on the same grill as the normal tortillas. Although GF bread has its own toaster, they then put it in a shared panini press. And our suggestions (tin foil on grill etc) weren’t accommodated. Even bacon and is grilled on shared grill. We specifically came here for our celiac adult son who sadly was ONLY able to safely eat a waffle for breakfast despite his desire for something savory.
— Not very
— Gluten-free items are marked on the main menu
— Not Much/None
— Excellent