The staff was knowledgeable about what foods contained gluten. They had a specific gluten free menu. I had the enchiladas. The sauce delicious. I didn't get ill. We had good service.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?