This is a farm to table type of restaurant with limited menu. I think the gf menu had 5-6 dinner options. The hanger steak was really good as was the roasted Brussels sprouts. The shaved salad was simply a few slices of cucumber and zucchini with a few tomatoes. No gluten free bread was offered. 4stars instead of 5 for the following reasons.-Food was good but portions were small. The restaurant was noisy and we had a difficult time having a conversation with others.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent