Gluten friendly menu. I mentioned to the waitress that I have to eat gluten free and she had the manager come over to answer any questions on food items. I ate the filet with salad and baked potato. Since it was mentioned that they have gluten free bread, I asked and turned out to be a hamburger bun toasted. Still tasted good. Other then feeling full, did not feel ill after eating dinner. Portions were a good size so if you are hungry you will be full. We weren't able to reserve a table online but called about an hour ahead and were placed on a wait list by giving your phone number.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent