Attached photo of gluten free menu. Extremely limited, no dedicated GF fryer, sauces contain soy sauce. Ordered Hawaiian style Ahi Poke bowl (no marinade and no macaroni) and plain edamame, both tasted good. Did not get sick. The drinks were stiff and the hilltop view is nice. Just be warned that at least one of our servers didn’t even know what gluten is.
— Not at all
— Separate gluten-free menu
— Not Much
— Good