Fantastic gluten free bakery selling lots of frozen foods (pot pies, pies, pizza crust, biscuits, etc), a smaller selection of fresh baked (muffins, cookies, scones, etc), and a limited selection of hit foods (chicken tenders, fries, etc). This food is fantastic and it's a dedicated gluten free facility. The frozen pies are wonderful for holidays and their donuts on the first Sunday of the month are great.
— Yes, the establishment is dedicated gluten-free
— Excellent