Review of At Sara's Table Chester Creek Cafe

The menu has a good and varied selection of gluten free options as well as vegetarian/vegan options. They only use local grown, organic, cage free, hormone free eggs and try to use organic, locally grown, sustainably harvested vegetables and meat when possible. They have a meat free and gluten free fryer that uses peanut oil. All gluten free products are produced in facilities that handle wheat. All around delicious and unique food choices. The restaurant has a small town, homey feel with a very friendly staff.