Review of Schmankerl Stube

I was very impressed with the options that were available to me and the knowledgeable waitstaff. I had never gone there before because I figured a German restaurant would have bread in everything, but I ended up going when my friends got married and had their reception there. I called the kitchen ahead of time and they were able to come up with a delicious gluten free meal, and they seemed to understand how to minimize the risk of cross-contamination. The waitress I spoke with has Celiac disease and very honest and informed me that the ice cream would not be safe. I was very appreciative of their honesty, their efforts to accommodate me, as well as their knowledge. It was an excellent experience, delicious food, and I did not get glutened!

Celiac friendly?

Yes